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Divergent vine 'Gold Dust Vineyard' Fair Play, Primitivo, 2021

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California - United States
Wine
Red
Primitivo
Fair Play
none
Not available
From the Grower
"Our Estate Primitivo opens with rustic notes of earthy chalk that give way to fresh blackberries, bosenberries, strawberry compote, baking spices, and a hint of minerality, finished off with chewy tannin and bright acidity."
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Grape Percentage: 100
  • Average age of vines: 20
  • Soil type: Granite, Quartz, Decomposed granite and quartz
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 21 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 13%
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak, Neutral french oak
  • Bottle weight: 400

Additional Information

Estate is located at 2,700 feet elevation in the Foothills of the western Sierra Nevada Mountain range in "Gold Country' or the Mother Lode. When the vines were planted over 20 years ago, the previous owner had to dynamite the granite boulders from the site to construct the winery. The vineyard has been transitioning to organic the last five years. We have taken over the farming with the guidance of a vineyard manager. Though we are located in California, we do get snow a few times a year. The diurnal shift from day to night is on the elevated spectrum, 30+ degree swings. Our main vineyard nuisance is bears. Our main winery nuisance is losing electricity. We are located 5 miles from the entrance of the El Dorado National Forest.
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Winemaker and proprietor Aaron Bryan has a nontraditional winemaking background. A classically trained economist, Aaron fell in love with the art and science of winemaking during his time at UC Santa Barbara. He continued his informal wine education during his time in New York City and when he moved back to the West Coast, started making beer and wine out of his garage in the Mission District of San Francisco. Eventually, he met a group of urban winemakers on Treasure Island and started trading beer for a few barrels of cellar space. In 2013 he decided to make the leap full time and has been producing Conduit and divergent vine wines and Tag + Jug Cider since. In 2014 Aaron met Amy who was working as a regional manager for a major wine supplier and importer and our relationship quickly developed around a shared love of wine, food, and exploring Northern California. Over time, our personal relationship evolved into a lifetime partnership and Amy now runs our national sales and marketing efforts for Conduit, divergent vine, and Tag + Jug Cider Co. brands. In 2020, we purchased a small winery and six acre, 2,700' elevation vineyard, our 'Gold Dust Vineyard', with steep slopes, planted to Syrah, Viognier, Tempranillo, and Primitivo, all in decomposed granite soils. We have been converting the vineyard, with 20+ year old vines to organic, farming the vineyard ourselves. We mostly dry farm unless the vines are extremely stressed. We plant cover crop to prevent erosion, promote a healthy environment for beneficial bugs & pollinators & to add nitrogen to the soil to maintain the soil health. This year we will be capturing all of the rain into barrels to reuse for landscaping and our vegetable garden. We plant native & drought resistant flowers and plants on the property to encourage bees and butterflies and to reduce water usage. We live in a 252 sq foot tiny house that has dramatically reduced our carbon footprint & lead us down a path of minimalism. We are located in 'Gold Country' in Fair Play in El Dorado Co in the foothills of the Sierra Nevada Mountains. ​

  • California, United States
  • 7 wines on RAW WINE - View All
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