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France
Wine
Red
Cabernet Franc
AOP Saumur Puy Notre-Dame
none
Not available
Sulphites
15 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Soil type: Chalk, Clay
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: Low sulphites: 15 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Wood - Old oak
Additional Information
Wine agged during 2.5 years in wooden barrels + 10 months in tank to finish the natural alcoholic fermentation that stopped after 2 years. I had to add yeast to finish the sugars last June 2018. Malolactic fermentation completed., +15mg SO2 after alcoholic Fermentation, Not bottle yet (spring 2019)
About Côme Isambert
- Loire, France
- 22 wines on RAW WINE - View All
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Sample - Cabernet Franc - Saumur Puy-notre-dame, 2015
Additional information
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