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Aragonite, 2018

by: Clos des Vignes du Maynes

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Other vintages and/or formats available

France

Wine

White

Chardonnay

AOP Mâcon-Cruzille

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Sulphites

20 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Clay, Limestone

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 20 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Wood - Old oak

Additional Information

Alcohol: 13.8% Bottle size:75cl Average age of the vines: 60-80 years The harvest is done manually with sorting on the table if necessary. After slow pressing and settling, the fermentation takes place on indigenous yeasts in 600 liter demi-muids. This is followed by aging on the lees for 10 months, without racking. Assembly is done in tank. A very great wine, with an expressive and complex nose, which reconciles fullness, finesse and length on the palate.

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About Clos des Vignes du Maynes

Few years ago, Julien Guillot took over the family estate. The 8 hectares of vineyards are cultivated using biodynamics methods. They applied themselves to produce natural red and white wines, showing liveliness and the real characters of the terroir in Cruzille (Bourgogne, Mâconnais).

Burgundy, France
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