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Widapfel, 2020

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Available bottle sizes:
Other vintages and/or formats available
Berne - Switzerland
Cider, Sparkling
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Try at a fair
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Not available
vineyard Farming
  • Organic / Biodynamic (uncertified)
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 19 mg/L
  • Fining (clarification): Unfined
  • Filtering: Filtered
  • Suitable for Vegans and vegetarians
  • Alcohol: 4%
  • Residual sugar: 5 g/L
  • Unpasteurised
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Cidrerie A. Heftig produces sparkling Cidre from local apples, pears and wild fruits only. To fermenting we use naturally indigene yeast and do not add sulfites or any other additives.

  • Berne, Switzerland
  • 8 drinks on RAW WINE - View All
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