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Portlandia, 2014

by: CHAMPAGNE VAL'FRISON

none

Available bottle sizes:

France

Wine

White, Sparkling

Pinot Noir, Chardonnay

Champagne

none

Sulphites

10 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Clay, Limestone

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 10 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Wood - Old oak

Additional Information

Alcohol:12% Bottle size: 75cl Average age of vines: Planted in 1985-2000 Chardonnay (25%) Pinot noir (75%) Suitable for both vegetarians and vegans Manual harvested, destemmed. Fermentation in used barriques. Pressing , indigenous yeast. Aged for 19 months on the lees in bottle, Natural malolactic fermentation.

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About CHAMPAGNE VAL'FRISON

The Val’Frison domaine is on the “Côte des Bar”, in the south of Champagne, in bioproduce since 2003. Val’Frison Champagnes are never blended, faithfully reflecting the harvest of each year. Each vintage naturally expresses the typicity of soils and grape varieties thanks to a non-interventionist vinification: 100% barrels, indigenous yeasts, , no filtration … All the wines are zero dosage.

Champagne, France
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