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575 Uvas de Cámbrico, 2018

by: Cámbrico

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Castilla y León - Spain

Wine

Red

Garnacha, Rufete, Tempranillo

DOP Sierra de Salamanca

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Sulphites

57 mg/L

Grape Certification

Organic

Suitable for

Vegans

vegetarians

From the Grower

"Aromas of blackberry, plums, sweet spices and lavender. Full bodied structure with integrated tannins, bright fruits, and persistent finish."

Technical Information

Vineyard

Organic (certified)
Grape Percentage: Tempranillo 57%, Garnacha 23%, Rufete 20%
Soil type: Granite

Cellar

Fermented spontaneously using low-intervention
Sulphites: 57 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 14%
Residual sugar: <1 g/L
Vessel type: Wood - Old oak, Stainless Steel
Bottle weight: 680

Additional Information

Small parcels inside the forest. Maximum distance from trees to any vine 100 m. Steep hillside, terraced vineyard. Manually sorted and harvested into 16 kg picking crates. Destemmed and rigorously sorted on the sorting tables. Native yeast fermentation in stainless steel. Manual punching down via gravity. Natural malolactic fermentation in barrel. Aging in used French oak barrels of 300 and 500L barrels for 13 months. The name “575” refers to the number of berries necessary to produce 1 bottle of this unique wine.

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About Cámbrico

At a Height of 800-900 meters in the heart of the national park and European Biosphere Reserve Sierra de Francia in Salamanca, we have the ideal conditions to obtain grapes of extraordinary quality. Here Vineyards have been cultivated since Roman times.

Castilla y León, Spain
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