Home > Drinks > Imeretian White, Kvevri, 2020

Imeretian White, Kvevri, 2020

by: Baghdati Estates

none

Available bottle sizes:

Other vintages and/or formats available

Imereti - Georgia

Wine

White

Krakhuna, Tsitska, Tsolikouri, Tsolikouri, Tsitska, Krakhuna

none

Sulphites

22 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Grape Percentage: Tsolikouri 73%; Tsitska 26%; Krakhuna 1%.
Average age of vines: 20
Soil type: Clay

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 22 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 12.2%
Residual sugar: 2.0 g/L
Vessel type: Clay Pot - Kvevri/qvevri

Additional Information

Skin contact (10% of Tsplikouri and Tsitska skin) during three weeks in Kvevri. Aging for 4 months in Kvevri and then in stainless barrel for 5 months.

Download Pdf

About Baghdati Estates

Our family vineyard is located in one of the best micro-zone of Baghdati (Imereti region, Georgia), on the North-East slope of left bank of Khanistskali river. Since 2009, the vineyard is treated with respect of organic criteria. 600 plants of Tsolikouri, Tsitska, Dzelshavi, Mgaloblishvili and Otskhanuri Sapere (Imeretian endemic varieties) are planted in 2001-2018. Our natural wine is elaborated from the free run juice of specially selected grapes. The wine is fermented and aged naturally, partially by Imeretian method, in 150 years old kvevri, and partially by classical method. Our wine do not treated with sulphites and is bottled unfiltered.

Imereti, Georgia
13 wines on RAW WINE - View All

Continue Shopping