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" L' Onda" Cesanese del Piglio docg, 2016

by: Azienda Agricola in Olo-Omeopatia "Maria Ernesta Berucci"

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Italy

Wine

Red

100% natural

Cesanese del Piglio DOCG

none

Sulphites

25 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: 25 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Wood - Old oak

Additional Information

Ageing 15 months in old wood and bottled on January 2018. Ageing 3 months in bottle. 14,50 % Vol.

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About Azienda Agricola in Olo-Omeopatia "Maria Ernesta Berucci"

We follow a natural and organic approach from the beginning without any chemical help, and I use to make wine in a simple and direct way. Spontaneous fermentation by native yeasts.Natural clarification following the lunar calendar. Not yeast, enzymes and any other of winemaking product added. All wines have <30 mg/lt of sulfites and in the best harvests have not sulfites added. From 2015 harvest with my husband Geminiano, we are following a olo – homeopathic approach in the vineyard.

Lazio, Italy
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