The aromatic part is evident from the sharp notes of lemon, lime, sage and orange blossom, bitter orange and white pepper, band aids and unripe banana to remind of white spices. Saffron, green tea and wildflower honey. A fresh structure: on the one hand the citrus fruits - lime, lemon and citron - and on the other the mineral part, slightly iodized and savory, of rock and spices. Yet again yellow flowers, balsamic notes and elegant salinity. Good persistence with great importance of the aromatic varietal to emerge, citrus and spicy, savory and floral hints. Dry Zibibbo with an aromatic set suitable for pairing, especially being able to count on an enviable, elegant but never evanescent palatal structure. Beautiful the conclusion to ideally bind to Sicily.