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Oso, 2015

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Other vintages and/or formats available
Italy
Wine
Orange
Sauvignon Blanc
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Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay, Loam
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: 40 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak

Additional Information

For thinkers, believers, dreamers, and darers. Oso (I dare) is the annual challenge of our wine cellar, and our customers thank us for the effort with a rotating selection of mouthwatering wines. During every harvest, we pursue a new method to create a new wine or use a different vinification to get a unique results each season. Oso it is a kind of company experimentation lab that allows me to test cutting-edge techniques in the wine cellar, following my will of experimentation. Products that come out of it are unique and intentionally not repeatable, so enjoy it while it lasts!
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For the first time at the Raw Wine’ fairs, Tommaso, eccentric winemaker, produces personal wines since 2004, as a self-taught wine artesan. He has consciously chosen to enhance the history of his vineyards, restoring vineyards that had long since been forgotten by time. He uses the most ecological and natural methods to grow vineyards and to produce wine in the cellar. His wines are alive and they change every year.. vini vivi e dimenticati (alive and forgotten wines) is his slogan, indeed. Every bottle contains the essence of that year, the vineyard’s expressivity, and his signature—the personal idea of the winemaker. These are wines with a story to tell and emotions to make you feel.
  • Piedmont, Italy
  • 11 wines on RAW WINE - View All

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