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Italy
Wine
Red, Sweet
Barbera
none
none
Not available
Sulphites
40 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Soil type: Clay, Loam
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: 40 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Wood - Old oak
Additional Information
A sweet heart, but not so much...
A lot of people ask me: “Who is your enologist? Who is your agronomist?” ... I simply say to them: my raisin wine is the answer.
This wine is named Nessuno, which translates to Nobody, and has been created to reflect my essence, my vision. I do not have external conditioning during the production of this and the other wines of Asotom.
Nessuno is made from the overripe grapes of Barbera and produced only in exceptional years. Grapes are left to dry out on the shoot as longest as possible, until wasps come to eat them.
After the harvest, we leave them in a dark area in the hayloft where they continue drying out. Every week, we remove the grapes that are not perfect to select the best quality final product. Grapes keep wilting until Christmas, when they are vinified and aged in durmast barrels for approximately 2 additional years.
This is my personal idea of raisin wine.
About Asotom
- Piedmont, Italy
- 15 wines on RAW WINE - View All
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Nessuno - Raisin wine from Barbera , 2012
Additional information
We currently only deliver within the UK
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