- Appellation: None
- Region: Lombardy
- Country: Italy
- Colour: Red
- Sweetness: Off-Dry
- Grape Varieties: Barbera
- Soil type: Chalk, Clay
- Vessel type: Wood - Old oak
Notes on additives, aids & processing used:
- No temperature control.
- Total Sulphites: 40 mg/L
- This wine is fermented spontaneously.
- Other Information:Winemaking: soft destemming and transfer directly to the OAK barrel where the grape remain completely intact during fermentation for 12 months, no yeast added, no filtration and no clarification.
The relation between Man and Nature is the basis of the research from which we commit ourselves to intervening on the land undertaking customs, new techniques and the research of an appropriate ethical dimension in keeping with a harmonic and balanced project.
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