Amphore Noir, 2013

• Appellation: Amphore
• Region: Valais
• Country: Switzerland

• Colour: Orange
• Sweetness: Sweet
• Grape Varieties: a:3:{i:0;s:14:"Cabernet Franc";i:1;s:5:"Syrah";i:2;s:10:"Ancellotta";}

• Soil type: Chalk, Schist
• Vessel type: Clay Pot - Kvevri/qvevri

• Unfined.
• Unfiltered.
• Low sulphite.

Notes on additives, aids & processing used:

• No temperature control.
• Organic/Biodynamic/Equivalent
• Total Sulphites: 35 mg/L
• This wine is fermented spontaneously.
• Other Information:Vinification "methode kartuli"