Available bottle sizes:
75 cl
Tuscany - Italy
Wine
Red
Cabernet Franc
IGT Costa Toscana
none
Sulphites
29 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Soil type: Clay, Limestone
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: Low sulphites: 29 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Cement - Other
Additional Information
Ampeleia represents the origin and the evolution of the winery, mainly Cabernet Franc with a small portion of Sangiovese until 2014. Starting from the 2015 vintage, Ampeleia is the harmonic union of the different Cabernet Franc parcels of Ampeleia di Sopra.
Ampeleia is the best expression of Roccatederighi’s terroir.
Vinification: The harvest happens from the 20th of September to the 5th of October - the wine is aged for 12 months in wooden barrels and concrete tanks, and spends at least 2 years in the bottle.
Alcohol: 13%
About Ampeleia
- Tuscany, Italy
- 26 wines on RAW WINE - View All
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Ampeleia, 2016
Additional information
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Ampeleia
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