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Amphora Gris, 2021

by: Amoise Wines

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New Zealand - New Zealand

Wine

Orange

100% natural

Pinot Gris

Hawke's Bay

Sulphites

<10 mg/L

Grape Certification

Organic

Biodynamic

Suitable for

Vegans

vegetarians

From the Grower

"The Gris is a deep orange colour this year. Medium bodied with a plush mouthfeel and hints of pear and ginger spice."

Technical Information

Vineyard

Organic & Biodynamic (certified)
Grape Percentage: 100%
Average age of vines: 23
Soil type: Clay, Loam, Silt, Stones

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: <10 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 12%
Residual sugar: <1 g/L
Length of skin contact: 15 days
Vessel type: Clay Pot - Tinaja
Bottle weight: 545

Additional Information

Urlar is a Biodynamic vineyard based in the Wairarapa iwith a beautiful stream running through it. In the Spring/Summer we camp alongside my Pinot Gris rows while we are doing the canopy management with my allocated rows. The small fine tannins and soft texture can be attributed to the time resting in the Tinajas.

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About Amoise Wines

I work with organic grapes sourced locally in Hawke's Bay because I believe in responsible farming, improving the health of our soils and what we put into our bodies. I have the privilege of working collaboratively with my growers, who care for their vineyards with great attention, heart and detail. I farm all of my allocated parcels biodynamically to improve and understand my connection to the land. This encourages biodiversity, life energy & optimal health in the vineyard.

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