Ametistas, 2016

By Fattoria Mani di Luna

  • Appellation: Umbria I.G.P.
  • Region: Umbria
  • Country: Italy
  • Colour: White
  • Grape Varieties: Grechetto
  • Soil type: Alluvial, Limestone, Marl, Sand, Sandstone
  • Vessel type: Cement - Other, Stainless Steel
  • Unfined.
  • Unfiltered.
  • Low sulphite.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 26 mg/L
  • This wine is fermented spontaneously.
  • Other Information:Wine made with manual de-stemming and crushing with female feet of Grechetto grapes come from old vineyard planted in 1970. 50% of grapes harvested on 10th of September 2016 no macerated with the skins and 50% harvested on 1st October macerated with the skins for 5 days. Wine with strong structure and character.

Taste it at...

    About Fattoria Mani di Luna

    Umbria, Italy

    Fattoria Mani di Luna was created by 3 friends out of a love for agriculture and nature. Located in Torgiano at 200 – 350m, and planted with vines since the Etruscans, our soils are sandy, feature sandstone and marl and are rich in minerals left by the ancient lake Tiberinum.