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Zinfandel, 2018

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Paso Robles - United States
100% natural
Paso Robles
Not available
From the grower
"“Jammiest Jam in all the land!” Blackberry, fig and leather with a wonderful earthiness on the nose. Bright at first on the palette for a zin but with typical brawn and depth with blackberry jelly and a tannic clay rusticity on the finish. So nice to actually taste a Paso Zin."
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Average age of vines: 7
  • Soil type: Calcareous, Chalk, Clay, Loam
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 12.4%
  • Residual sugar: <1 g/L
  • Vessel type: Clay Pot - Amphora

Additional Information

Dry Farmed (no irrigation), no sprays
AmByth Estate has three magical chords that run through our very core and shape our every thought, direction, decision and action: we are 100% dry-farmed, we are a certified Biodyanmic farm, and we are natural winemakers.
  • California, United States
  • 27 wines on RAW WINE - View All


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