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Rkatsiteli, 2018

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vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Clay Pot - Kvevri/qvevri

Additional Information

Natural, dry, amber colored wine from Rkatsiteli grape varieties, made in Qvevri using traditional centuries old technologies.
Alexander’s Vineyard is located in historically known place in the best micro zone of Ikalto and Ruispiri (Kakheti Region, Georgia). Alexander decided to return to his ancestors’ business – wine making and took approximately 1.5 H of vineyard and started to farm domain organically. Alexander’s Wine Cellar produces amber colored dry natural family wines. The wines are produced in Qvevri by using traditional old methods and technologies. The wines are made from the ancient endemic varietals as are Rkatsiteli, Kakhetien Mtsvane, Saperavi, Ikalto’s red.      
  • Kakheti , Georgia
  • 6 wines on RAW WINE - View All


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