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Pipeño Blanco, 2020

by: A Los Viñateros Bravos

£19 per bottle

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Other vintages and/or formats available

Itata - Chile

Wine

White

Corinto, Moscatel, Field blend

Itata

none

Sulphites

<10 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Granite, Quartz, Sand

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: <10 mg/L
Fining (clarification): Unfined
Filtering: Filtered
Suitable for Vegans and vegetarians
Alcohol: 12.5%
Residual sugar: <1 g/L
Vessel type: Other

Additional Information

Tasting Note: The delicate underbrush aromas of Itatas wild grass, red fruits and a little bit of cassis are aromas and flavours that characterise this wine. A fresh wine, delicate, marked by fine grain tannins that give a very unique structure and create a long lingering ending with a distinctive mineral character due to the volcanic soils where the old vines thrive. Age of vines: Historic old vineyard Suitable for Vegan and Vegetarian - No Allergens

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About A Los Viñateros Bravos

To the brave vignerons, the courage, the patience and the love to keep over generations these old vines alive. This is a homage to them for their hard work and constancy. These wines are made with the oldest grapes in the ITATA Hills the PAIS, with the aim to show the great differences in the Terroir of the area. We have the PAIS VOLCANICO and the PAIS GRANITICO, the same work has been done with CINSAULT, VOLCANICO and GRANITICO, and of course also exploring into the more traditional way of making wine in the ITATA the PIPEÑO, with our PIPEÑO BLANCO. The aim is to produce wines with character, fresh with layers, that speak about hills, breeze and dry lands, that they shout out loud ITATA !!!. We work here with our BRAVE friends to do wines made by hand only with grapes!

Itata, Chile
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