Not available

Tonton Rouge, 2014

Available bottle sizes:
Other vintages and/or formats available
100% natural
Cabernet Franc
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak

Additional Information

22 months of aging in 6/7 years old barrels of 228l Bottled manually by gravity No added SO2 at any stages Organic grapes certified
After living 6 years in Argentina, I’ve started to buy grapes and make a Malbec in 2011 with organic grapes from Bodega Cecchin in Maipu, south of Mendoza. In 2014, I decided to go further south for higher terroirs with calcarean soils in Gualtallary at 1500m near Tupungato. Using my knowledge of both sides of Cordillera, I’am also selecting, importing and distributing a small range of wines, made by real winemakers in respect of both soils and nature, using indigene yeasts, low or no sulfites, unfiltered and with very little or no wood aging.
  • Loire, France
  • 5 wines on RAW WINE - View All
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