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Weingut Leiner

Grower, Maker

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A good winegrower is a good observer. Attentive to his vine, he closely observes the natural processes and metamorphoses occurring in his vineyard to gain an ever-deepening understanding of the land as a living organism. As a winemaker I spend much of my time in the vineyard studying the plants’ growth habit. I have come to realise that only when soil is in balance can it be the source and destiny of all life. It is my experience that the microorganisms in the soil forge a symbiotic relationship with plant life that we as winegrowers harness – and in fact support – in vine training. I firmly believe that bringing out the most authentic expression of our unique terroir requires a truly healthy vineyard.
Certified - Biodynamic by Demeter (2019)
Arzheimer Straße 14
Ilbesheim/Pfalz, 76831
Germany
Wine
This grower-maker grows all their own grapes.
  • Size of their farm: 16 (ha)
  • Size of farm under vine: 16 (ha)
  • All grapes are dry-farmed. None of the vineyards are irrigated.
  • All grapes are harvested manually.
Average production of wine: 10000 (btl)
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