good wines and good vibes organic farming (not certified yet), handpicked grapes, low intervention winemaking, clear and juicy, bold and salty wines always trying new ways of vinification low to no amounts of added sulphur (10mg tops), Focusing on Silvaner, Sauvignon blanc and Blaufränkisch as my flagship varieties in the future.
WineThis grower-maker grows all their own grapes.
- Size of their farm: 120 (ha)
- Size of farm under vine: 3.5 (ha)
- All grapes are dry-farmed. None of the vineyards are irrigated.
- All grapes are harvested manually.
Average production of wine: 15000 (btl)