About Bar a Vin Mon Lapin
Open since March 2018, this wine bar comes from the people behind Joe Beef, Liverpool House, and Le Vin Papillon. It’s the group’s first permanent venture outside its Little Burgundy hub, with a wee 35-seater doing earthy meat and vegetable dishes highlighting the finest Quebec products, with all-natural wine from sommelier Vanya Filipovic. Cute, cozy space with lovely food and wine. What fun! Be warned: Mon Lapin doesn’t take reservations. Open 5pm-midnight, Tuesday-Saturday
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