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Mauzy

Christopher Scott

Grower, Maker

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spontaneously fermented cider, mead and wine produced at Pippin Croft in Goulds, Newfoundland.

Uncertified
70 Power's Rd
Goulds, A1S 1A3
Newfoundland and Labrador
Canada
Cider
This grower-maker farms some of it themselves and buys-in others.
  • Information on what they farm
  • Size of their farm: 3 (ha)
  • Total fruit trees for cider/perry: 150
  • Everything is dry-farmed. Not irrigated.
  • Everything is harvested manually.
  • Information on what they buy in
  • Everything is dry-farmed. Not irrigated
  • Everything is harvested manually.
Average production of drink: 12000 (btl)
Mead
This grower-maker farms some of it themselves and buys-in others.
  • Information on what they farm
  • Some are dry-farmed. Some are irrigated.
  • Some are harvested manually.
  • Information on what they buy in
  • Some are dry-farmed. Some are irrigated
Average production of drink: 1000 (btl)
Wine
This grower-maker farms some of their grapes themselves and buys-in others.
  • Information on grapes they farm
  • Size of their farm: 3 (ha)
  • Size of farm under vine: 1 (ha)
  • All grapes are dry-farmed. None of the vineyards are irrigated.
  • All grapes are harvested manually.
  • Information on grapes they buy in
  • All grapes are dry-farmed. None of the vineyards are irrigated
  • All grapes are harvested manually.
Average production of wine: 300 (btl)
Perry
This grower-maker grows them all.
  • Size of their farm: 3 (ha)
  • Total fruit trees for cider/perry: 150
  • Everything is dry-farmed. Not irrigated.
  • Everything is harvested manually.
Average production of drink: 100 (btl)
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