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La Ginestra

Dario Nocci

Grower, Maker

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Organic from the 1989 and natural producers since 2012. The farm was born in 1978 recovering an abandoned land. A group of young peoples started  cleaning fields from the bushes with goats. Then seeds ancient  cereals for pasta and bread, legumes. Cows and pigs to fertilize the soil. And then beekeeping and vines. Year after year new people arrive and expert one go. Right now we are mainly young people supported by one last “expert” of the first generation. We live in our land, we love it, we share it, we take care of it.

Certified - Organic by CCPB (25/06/2019, CZ/CC 07717)
+39 339 377 0699
Via Pergolato 3
Firenze, 50026
Italy
Wine
This grower-maker farms some of their grapes themselves and buys-in others.
  • Information on grapes they farm
  • Size of their farm: 96 (ha)
  • Size of farm under vine: 7 (ha)
  • All grapes are dry-farmed. None of the vineyards are irrigated.
  • All grapes are harvested manually.
  • Information on grapes they buy in
  • All grapes are farmed organically and/or biodynamically.
  • All grapes are dry-farmed. None of the vineyards are irrigated
  • All grapes are harvested manually.
Average production of wine: 30000 (btl)
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