3 hectare certified organic (Ecocert) and biodynamic (Demeter) vineyard. Cold-hardy hybrid varieties producing small lots of zero-zero natural wines. Current production of 3000 bottles to triple with 2024 vintage.
All grapes are dry-farmed. None of the vineyards are irrigated.
All grapes are harvested manually.
Average production of wine: 3000 (btl)
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Québec, Canada
