Marc Pesnot farms 13 hectares of fifty year-old Melon de Bourgogne (the variety used to make all Muscadet wines) vines near the city of Nantes. His wines are complex and work well with a variety of dishes, and are always a pleasure to drink.
All grapes are dry-farmed. None of the vineyards are irrigated.
All grapes are harvested manually.
Average production of wine: 60000 (btl)
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Loire, France
