Nous sommes une petite exploitation de 6.8 hectares en Champagne, nous produisons entre 15 et 20000 bouteilles par an. Nous sommes labellisés AB depuis 2020.
All grapes are dry-farmed. None of the vineyards are irrigated.
All grapes are harvested manually.
Average production of wine: 20000 (btl)
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Champagne, France
