Not available

Salsa Verde, 2021

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Other vintages and/or formats available
South Australia - Australia
100% Verdelho
Mclaren Valey
Not available
From the Grower
"Electric mango lassi in color. Soft white fruit meets bursts of acid on the palate. And to top it all off, pleasantly prickly tannins sweep the mouth, finishing with a pineapple boom and those tingly summertime nostalgia vibes."
vineyard Vineyard
  • Organic (certified)
  • Average age of vines: 20
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 21 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 12.1%
  • Residual sugar: <1 g/L

Additional Information

Fermentation: Native - stainless steel (100% destemmed) Skin Contact: 4 days Aging: 11 months in seasoned French hogsheads on gross lees
We're a winery based in Barossa Valley, South Australia. We source our fruit from organic/biodynamic or vineyard that we're converting to those practices, from all around South Australia. We're always on the hunt for forgotten varieties and the obscure ones
  • Australia
  • 7 wines on RAW WINE - View All
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