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Weinviertel - Austria
Wine
White
Frühroter Veltliner
none
none
Try at a fair
fair_tag
Not available
From the Grower
"NATURALLY CLOUDY, YEASTY-REDUCTIVE NOTES, SMOKY, TOASTED BREAD, LOTS OF SPICES, CUMIN, LOTS OF STRUCTURE, MASH FERMENTED, UNFILTERED, FAIRLY REDUCTIVE, SALTY, QUITE SUBSTANTIAL, CRAZY SUBSTANCE, NEEDS A LOT OF AIR, DEFINITELY NEEDS DECANTING."
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Average age of vines: 12
  • Soil type: Gravel
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 16 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 11.5%
  • Residual sugar: <1 g/L
something
In 2007 we decided to start our own winery. Our goal is to produce wines with character and genuine flavors as our vineyard and terroir dictate. For this, we work hard to also give our nature its necessary and intact living space for fauna & flora. Biodynamic according to DEMETER is our logical way. We are looking forward to welcoming you to our unique handmade wines.
  • Weinviertel, Austria
  • 10 wines on RAW WINE - View All
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