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Vinha da Serra, 2013

By Antonio Madeira

  • Region: Dão
  • Country: Portugal
  • Colour: Red
  • Sweetness:
  • Grape Varieties:
  • Fined using Egg Whites
  • Unfiltered.

Notes on additives, aids & processing used:

  • Suitable for
  • Total Sulphites: 45 mg/L
  • This wine is fermented spontaneously.

About Antonio Madeira

Dão, Portugal António is utterly obsessed with his region: The “historical” Du, it’s terroir, its traditions and heritage. He is doing an absolutelyoutstanding work of rescuing and preservingancient centennial vinyeards from abandonment and he has brought that exact same attitude to the cellar, by crafting sharp, real, authentic wines, that are a pure expression of the granitical Terroir of the Du’s Serra da Estrela.