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Vigna alla Sughera, 2012

By I Mandorli

  • Appellation: igt Rosso Toscana
  • Region: Tuscany
  • Country: Italy
  • Colour: Red
  • Grape Varieties: Sangiovese
  • Soil type: a:5:{i:0;s:4:"Clay";i:1;s:9:"Limestone";i:2;s:4:"Marl";i:3;s:4:"Sand";i:4;s:6:"Schist";}
  • Vessel type: Wood - Old oak, Cement - Other
  • Unfined.
  • Unfiltered.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 40 mg/L
  • This wine is fermented spontaneously.
  • Other Information:Vigna alla sughera 2012: very hot year, The wine refine 5 years before to going out to start drink. Is a vertical wine: good acidity, sapidity and minerality blend .

About I Mandorli

Tuscany, Italy

The Tuscan I Mandorli is located near Suvereto, a small village between Bolgheri and Piombino in the hills by the coast. Our organically cultivated vines grow at 300m above sea level and we use biodynamic preparations to help keep them strong. We grow Sangiovese, as well as Cabernet Sauvignon and Cabernet Franc.