About Hortulanus

Tuscany, Italy
Since 2013 I produce wine from a growing selection of small vineyards around Seggiano. Working closely with nature from vine to barrel, naturally low yields, and minimum intervention, I aim to produce profound and delicious wines, full of life-force, harmony, and with the capacity to age. Hortulanus wines are certified organic.

Vegoia

  • Vintage: 2014
  • Grower name: Hortulanus
  • Appellation: IGT Toscana
  • Region: Tuscany
  • Country: Italy
  • Colour: Rosé
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties: Cabernet Franc, Merlot, Sangiovese
  • Soil type: Clay, Limestone, Schist
  • Vessel type: Stainless Steel
  • Unfined.
  • Filtered - membrane 10 micron microns.
  • Low sulphite.

Notes on additives, aids & processing used:

  • No temperature control.
  • Hand Harvested
  • Organic/Biodynamic/Equivalent
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 18 mg/L
  • This wine is fermented spontaneously.
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