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Indisciplinato, 2019

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Marche - Italy
IGT Marche Bianco
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vineyard Vineyard
  • Organic (certified)
  • Average age of vines: 12
  • Soil type: Clay, Limestone
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 33 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 12.5%
  • Residual sugar: <1 g/L
  • Length of skin contact: 9 months
  • Vessel type: Clay Pot - Kvevri/qvevri, Stainless Steel
  • Bottle weight: 400

Additional Information

Vine density: 5700 vines/ha, max production 0,8 kg/vine Harvest: late harvest of 1-2 bunches per vine, overripened until the end of october, hand harvested in small crates Vinification: blend of vinification in georgian amphora (Qveri) (60%) and remaining 40% Verdicchio dei Castelli di Jesi DOC Classico Superiore “Cipriani” 2019 (see dedicated Technical Sheet) Ageing: 9 months in georgian amphora (Qveri) buried and sealed for 60% of the mass, 9 months in stainless steel tanks “sur lie” for the remaining 40% and 2 month in bottle
Hi all. We are a small winery located in central Italy, Marche region. We work Verdicchio and Lacrima grapes in a 3.7 hectars vineyard. Our key-word is sustainability; that’s why we only use biodynamic method and effective microorganisms. Every chemicals in vineyard is forbidden. We make sincere wine, expression of the territory, respecting tradition. During vinification, we only use georgian jars or steel vats. Wines are unfiltered, with some exceptions due to particular vintages and the use of sulphites is minimum. Cheers!
  • Castelli di Jesi, Marche, Italy
  • 13 wines on RAW WINE - View All


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