About Solminer

California, United States
Anna and David deLaski tend a 12 acre Biodynamic® farm in Los Olivos in the Central Coast of California. Anna is from Austria so they are passionate about varietals from her homeland and nurturing them in soils of California. They produce about 1700 cases (20,000 bottles) annually from their grapes and other Organic and Biodynamic® vineyards in the area.

Skin Fermented Grüner Veltliner

  • Vintage: 2016
  • Grower name: Solminer
  • Appellation: Los Olivos District
  • Region: California
  • Country: United States
  • Colour: Orange
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties:
  • Soil type: Gravel
  • Vessel type: Wood - Old oak
  • Unfined.
  • Unfiltered.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 54 mg/L
  • This wine is fermented spontaneously.
  • Other Information:288 bottles produced of Organic Estate Grüner Veltliner fermented whole cluster for 6 days and macerated by foot. The wine was pressed to 1 old oak barrel.

Taste it at...

  • Or at #RawWineWeek
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