Saperavi, 2018

By Ghvardzelashvili's Marani

Region: Kakheti
Country: Georgia

Colour: Red
Grape Varieties: Saperavi

Soil type: Loam
Vessel type: Clay Pot - Kvevri/qvevri

Unfined.
Unfiltered.
No added sulphites.

Notes on additives, aids & processing used:

No temperature control.
Total Sulphites: 0 mg/L
This wine is fermented spontaneously.

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About Ghvardzelashvili's Marani

Kakheti, Georgia

Giorgi Ghvardzelashvili farms organically, does not till, and intervenes as little as possible in the field. He uses only native yeast fermentation, does not fine, filter, or add any sulfur to his wines.

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