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Refosco dal Peduncolo Rosso ScodovH, 2016

By Denis Montanar

  • Region: Friuli Venezia Giulia
  • Country: Italy
  • Colour: Red
  • Grape Varieties: Refosco dal Peduncolo Rosso
  • Soil type: Clay, Sand
  • Vessel type: Stainless Steel
  • Unfined.
  • Unfiltered.
  • No added sulphites.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 9 mg/L
  • This wine is fermented spontaneously.
  • Other Information:Soils: Clay Varieties: Refosco dal Peduncolo Rosso Size of vineyard: 0.80 ha farmed organically Type of implant: Bilateral Guyot Avg. density of vine stocks per ha: 6500 Planted in: 1996 Avg. yeld per ha: 30.0 ql/ha Harvest: Manual IN THE CELLAR Vinification: Maceration and wild fermentation with whole bunches in open wooden vats for 35 days. Vertical pressing and ageing on the fine lees for 42 months in closed steel tanks. No fining nor filtration Total SO2: 9.0 mg/l Bottles produced: 2500 bottles and 250 magnums

About Denis Montanar

Friuli Venezia Giulia, Italy Denis’ family has farmed this domaine for four generations. He is a member of ‘La Renaissance des Appellations’ and his vineyards have been grown organically since 1996, also meeting biodynamic standards. His wines are natural and fermented using only indigenous yeasts.