Pietrisco, 2017

By Boffalora

Appellation: DOC Valtellina Superiore
Region: Lombardy
Country: Italy

Colour: Red
Grape Varieties: Chiavennasca

Soil type: Sand
Vessel type: Other

Unfined.
Filtered - 30m microns.

Notes on additives, aids & processing used:

No temperature control.
Total Sulphites: 42 mg/L
This wine is fermented spontaneously.

Taste it at...

London 2020

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The vineyards are located in the wine production area of Valtellina Superiore DOCG. The Wine Farm manages its vineyards with as little treatments as possible, leaving the rows covered with grass and drying up the bottom of the rows only once a year. Each hectare of vineyard requires 1,200/1,300 hours of work to produce Pietrisco and Umo wines.