- Region: Lombardy
- Country: Italy
- Colour: White
- Style: Sparkling
- Grape Varieties: Chardonnay, Pinot Noir
- Soil type: Clay, Limestone
- Vessel type: Wood - Old oak, Cement - Other
- No added sulphites.
Notes on additives, aids & processing used:
- No temperature control.
- Total Sulphites: 38 mg/L
- This wine is fermented spontaneously.
I have two hectares of vineyards in Gussago and Cellatica, 1,5 ha of Chardonnay and 0,5 ha of Pinot Noir conducted on organic way.
I produce around 7000 bottles of natural raw wine, four pas dosé that age on yeast from two to five years.
Fermentations are spontaneous, no sulphites added, no dosage.
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