- Region: California
- Country: United States
- Colour: White
- Grape Varieties:
Notes on additives, aids & processing used:
- Total Sulphites: 47 mg/L
- This wine is fermented spontaneously.
- Other Information:none
Located in Berkeley, California, we make “natural wines” – a term that covers both the vineyard and the cellar by extending the natural farming philosophies so that they drive the practices for sustainable, organic & biodynamic farming in the cellar. While not required, we include our ingredient list on our label which is remarkably short: grapes and minimal sulphur.