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Les 7 Vaillants, 2018

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France
Wine
Red
Syrah, Mourvèdre, Grenache
Languedoc Pézenas
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Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay, Limestone, Schist
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: 40 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak, Stainless Steel

Additional Information

Vine / certified organically grown, a one land piece vineyard in the garigue, high density of plantation, short pruning ("en éventail"), permanent green manure sowed, Hand harvest with crates.

Wine / Simultaneous maceration of the 3 grape varieties, low extraction, 1/3 ageing in barrels, 2/3 in vats

Spirit / Design a fresh southern wine with low sweetness and a sound tannic structure
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“Les Equilibristes” (the “Tightrope Walkers”) aim to shake up winemakers willing to craft different wines. By freeing them from their habits and practices, they intend to shape together a vibrant and unique wine. Their set of golden rules are the following: indigenous grape varieties, organic winemaking, tillage, indigenous yeasts, minimal sulphur rates. 10 vintages, 7 winemakers, 18 grape varieties, 5 regions (Anjou, Périgord, Languedoc, Corbières, Côtes du Forez). The 2 Equilibristes: – François de Monval: “wine merchant”, cellar and restaurant owner in Paris (La Canonnière), wine enthusiast fed every day by its clients. – Florent Girou: “travelling oenologist”, winemaker in the Perigord Region, wine-maniac, torn between the preservation of the ancient know how and the constant calling into question of some practices.
  • Languedoc, France
  • 14 wines on RAW WINE - View All

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