About Le Vin de Blaise

Rhône, France
Who is Blaise ? He actually is Blaise Granier, my grand-grand-grand-father who was born in 1851, and died in 1934. That's why I called the wine Le vin de Blaise. The farm is located at Sainte-Cécile-les-vignes, near Cairanne and Rasteau. The grapes in Le vin de Blaise are organic and quite old (52 to 60 yo). I, Stephanie Rougnon, make a micro-production of wine since harvest 2015, with now two red wines : Le vin de Blaise and Le vin de Blaise cuvée Marguerite (AOP CDRV). Natural wines.

Le vin de Blaise Cuvée Marguerite

  • Vintage: 2017
  • Grower name: Le Vin de Blaise
  • Appellation: Côtes du Rhône-Villages-Sainte-Cécile
  • Region: Rhône
  • Country: France
  • Colour: Red
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties: Carignan, Grenache, Syrah
  • Soil type: Alluvial, Limestone
  • Vessel type: Wood - Old oak, Cement - Other
  • Unfined.
  • Unfiltered.
  • Low sulphite.

Notes on additives, aids & processing used:

  • No temperature control.
  • Hand Harvested
  • Organic/Biodynamic/Equivalent
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 21 mg/L
  • This wine is fermented spontaneously.

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