About Clos de l'Elu

Loire, France
In January 2008, Charlotte & Thomas embarked on a marvellous winemaking adventure by acquiring the Clos de l'Elu, on the schist-rich lands of the Anjou Noir. They're both deeply passionate about the life of their 20 Ha domain, which lies on the finest terroirs of the Layon valley.

L’Aiglerie

  • Vintage: 2015
  • Grower name: Clos de l'Elu
  • Appellation: Anjou
  • Region: Loire
  • Country: France
  • Colour: Red
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties: Cabernet Franc
  • Soil type: Schist
  • Vessel type: Wood - Old oak
  • Unfined.
  • Unfiltered.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 63 mg/L
  • This wine is fermented spontaneously.
  • Other Information:rien

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