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Riesling Four Days, 2016

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Slovakia
Wine
White
Riesling
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Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay, Limestone, Loess
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 33 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak

Additional Information

For processing this wine we have left the grape skins and seeds in contact with the juice to spontaneously ferment for four days, than it was aged for 10 months on lees in barrels and bottled unfiltered.
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Our family winery is based in the hottest and most sunny part of South-Slovakian wine region in a village called, Strekov. Our traditional wines are based on a natural viticulture and traditional, authentic wine production. Our vineyards cover six hectares, which we run with the help of our family, following our long traditions searching for real values. To preserve the natural gift from our vineyards we keep a strict yield reduction to avoid the use of chemicals and any artificial yeasts. Both fermentation and aging happens in oak barrels to bring natural harmony and joy as a sign of the grape type, terroir and the winery.
  • Strekov, Slovakia
  • 17 wines on RAW WINE - View All

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