Furmint Somló (cask Sample), 2016

By Peter Wetzer

Region: Sopron
Country: Hungary

Colour: White
Sweetness:
Grape Varieties:

Unfined.
Unfiltered.

Notes on additives, aids & processing used:

Total Sulphites: 41 mg/L
This wine is fermented spontaneously.

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Peter works 2,5 ha in northeast Hungary, near the Austrian border, where he grows delicate Kékfrankos/Blaufränkisch on 5 different historical high-value plots, where the soil is dominated by slate. The grapes for his whites (a field blend and Furmint) come from 100 years old vines on a volcano.