Dellemore, 2016

By Casebianche

  • Appellation: Cilento Rosso DOP
  • Region: Campania
  • Country: Italy
  • Colour: Red
  • Grape Varieties: Aglianico, Barbera, Piedirosso
  • Soil type: Alluvial, Clay, Marl
  • Vessel type: Stainless Steel
  • Unfined.
  • Unfiltered.
  • Low sulphite.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 29 mg/L
  • This wine is fermented spontaneously.
  • Other Information:Natural fermentation with Six days of maceration in steel tanks. Malolactic fermentation in wood. One year refining in steel tanks.

About Casebianche

Campania, Italy

We are in Torchiara inside the Cilento National Park located amongst citrus, olive and fig trees. We cultivate 5.5 hectares of vineyards using organic methods and using only natural fertilizer and biodynamic preparations. We produce our wines by hand, using exclusively estate-grown fruit. Vinification processes are simple and natural.