Défier, 2018

By J. Brix Wines

Appellation: Santa Ynez Valley
Region: California
Country: United States

Colour: Red
Grape Varieties: Merlot

Soil type: Alluvial, Gravel, Loam
Vessel type: Wood - Old oak, Other

Unfined.
Unfiltered.
Low sulphite.

Notes on additives, aids & processing used:

No temperature control.
Total Sulphites: 17 mg/L
This wine is fermented spontaneously.
Other Information:100% carbonic fermentation, aged 9 months in neutral French oak. USDA-certified organic vineyard

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Wife & husband winemakers Emily & Jody Brix Towe live and make their J. Brix wines in San Diego, CA. They’ve been a team since high school, and a winemaking team since 2009, working with incredible vineyards all over the Golden State. They are parents to two charming teens and one exceptionally furry rescue dog. Their motto, in winemaking and in life: ONLY LOVE.