About Ruben Parera - Celler Finca Parera

Catalonia, Spain
We are fourth generation farmers since 1892, organic winegrowers since 1999 and biodynamic winemakers since 2013. Our own vineyards are in the Upper Penedès, with calcareous - clay soil, low rainfall and Mediterranean influence. Our wines Xarel.lo, Sumoll and other varieties are made with minimal intervention winemaking and biodynamic precepts.

Clar

  • Colour: White
  • Style: Still
  • Sweetness:
  • Grape Varieties:
  • Soil type:
  • Vessel type:
  • Unfined.
  • Filtered - 7-10 m microns.
  • Low sulphite.

Notes on additives, aids & processing used:

  • Organic/Biodynamic/Equivalent
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 19 mg/L
  • This wine is fermented spontaneously.
  • Other Information:añadimos 1 gr/hect de Metabisulfito potàsico en la embotellada
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