About Château Massereau

Bordeaux, France
Château Massereau (which has belonged to the Chaigneau family since 2000), produces red and sweet white wines across 10 hectares of plantings. Extreme vine-growing and wine-making methods (no chaptalisation, acidification, filtration, fining, additives, or manipulation) that respect our terroir mean our wines are natural and authentic.

Château Massereau

  • Vintage: 2015
  • Grower name: Château Massereau
  • Appellation: Bordeaux Supérieur
  • Region: Bordeaux
  • Country: France
  • Colour: Red
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties: Cabernet Franc, Cabernet Sauvignon, Merlot
  • Soil type: Chalk, Clay, Limestone
  • Vessel type: Wood - New oak, Wood - Old oak
  • Unfined.
  • Unfiltered.

Notes on additives, aids & processing used:

  • No temperature control.
  • Hand Harvested
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 37 mg/L
  • This wine is fermented spontaneously.

Taste it at...

  • Or at #RawWineWeek
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