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Aglianico, 2017

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Available bottle sizes:
Campania - Italy
Wine
Red
Aglianico
IGT Colli di Salerno
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Not available
From the grower
"Ruby red in colour with carnet glints, limpid and brilliant, offers fruity scents of red fruit, cherry and wild rose, liquorice and black pepper. In the mouth it is supple and warm, well structured, persistent, offers medium acidity and finely honed tannins from a good refinement. When tasted the aroma delivers flavours of red fruit and mature flowers well merged with an evolved weft of tannins, giving the right acidity which prolongs the mouthfeel."
vineyard Vineyard
  • Organic (certified)
  • Average age of vines: 40
  • Soil type: Calcareous, Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: 48 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 14%
  • Residual sugar: <1 g/L
  • Vessel type: Clay Pot - Amphora, Wood - Old oak
  • Bottle weight: 600
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We are a family of farmers, artisans of Wine and of the Land. We work 30 hectares of land, 5 hectares of which are vineyards with mainly Aglianico and Fiano grapes. The remaining area is mostly filled by olive groves and fruit orchards. We live a lifestyle based on self-sufficiency, where everything we consume is produced in our farm. We embrace principles of sustainability, and an organic closed-cycle farming has always been our objective. The human, animal, plant, and mineral components have synergetic roles and as such are given equal consideration in our day-to-day activities as we believe that biodiversity is fundamental to keep the soil healthy. We aim to produce wines that represent the essence of our Terroir and the biological certification obtained in 2010 has been the official recognition of a philosophy of life that has always belonged to us. Today we produce 25.000 bottles, when nature smiles upon us.
  • Campania, Italy
  • 36 wines on RAW WINE - View All

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